Menu Monday - 10/8

This Week's Menu     
    I had a couple of questions last week, on me cooking lunches & how I have time to cook. First of all cooking at this house, is just the way it is. I can't afford to eat out & cooking I really enjoy cooking. (Cleaning up.  . . not so much.)  As for cooking at lunch. Let me clarify. I cook at lunch when my husband is eating with us. If this usually means we/he has been working hard all morning   & needs that extra good fuel to keep going until dinner. If it is me & the boys only, lunch is a lot simpler. Sandwiches, mac 'n cheese, soup. You get the idea.  Here is what dinner is going to look like this week. I got a couple of ideas of pinterest & others from friends. 

Monday:
        B- Sausage & Eggs
        L - Sandwiches
        D- French Dip sandwiches & Veggies


Tuesday: 
         B-
         L- Sandwiches
         D - Slow Cooker Peanut Chicken from Meal Planning 101

Wednesday:  
          B- Breakfast on the Go
          L - Ramen Noodle Stir fry
          D- Clam Chowder, there is local restaurant with amazing clam chowder I have been trying to recreate from the day I tasted it. This is the closest I have found to it, still not quite the same, but still Yummy.

Thursday:
      B-   Cream of Wheat/Oatmeal
      L -  Ramen Noodle Stirfry
      D -  Chicken Alfredo Roll-ups (Making 2 pans, 1 to eat & 1 to Freeze)


Friday: 
       B - Cold Cereal
       L  - Sandwhiches/Leftovers 
       D - Rice, Potato Hamburger Carrot Casserole

Saturday: 
        B - Breakfast Casserole
        L - Potatoes Bar - Desserts, Rolls,
        D - Homemade Pizza (Making 2,  1 to eat & 1 to Freeze)


Sunday:  
        B-  Omelets
        L- Creamy Bacon Carbonara from Get of your Butt & Bake
        D - Ham & Mashed Potatoes 

Baking:  Homemade Wheat Bread,  Something Sweet

As always I am linking up to Organizing Junkie. 

This Week's TO DO

• Laundry, cleaning, & laundry 
• Editing Pictures!!!! 
• Getting Ready for Company this Weekend.