This Week's Menu
So in the upcoming weeks & months you will save a massive amount of pork for dinner, lunch & breakfast. We recently butchered a couple of pigs & right now that is the meat that I have abundance of. So it all means it will be majority of our meals. So if you have any favorite ways to cook pork, please let me know! Also with Easter on Sunday our plans are still yet to be determined. So I am planning as if we are eating here & that means lamb. Yummy! If you have never tried lamb, easter is a great time to so. Last but not least I tried out 2 new recipes over the weekend. One was fair, but this Easy Garlic Chicken was pretty good.
L - Pick up Something
D- Fried Rice with Pork
B- Fried Egg on Whole Wheat English Muffins
L- Ham & Bean Soup
D - Steak with Baked Potato
B- Muffins & Fruit
L Ginger Pork in Lettuce Wraps
D- Santa Fe Chicken Packets from Ready, Set, Eat
B- Cream of Wheat/Oatmeal
L - Homemade Pizza. My favorite Pizza crust is this one!
D- Pork Chops w/ Apple Sauce from Skinny Taste
B: Cold Cereal
L: Pork Enchiladas
D - Cajun Chicken Pasta from Skinny Taste w/ Steamed Broccoli
B - Oatmeal
L - Traveling
D - Hubby Birthday - Dinner Out.
D - Roasted Leg of Lamb, Mashed Potatoes, Deviled Eggs & A Little Chocolate For Dessert
Baking: Homemade Bread, Lemon Bars, & Cornbread
* If you like what you see, please feel free to "Join this Site" & snag a button for your own site. Thanks for stopping by!!! *
As always I am linking up to Organizing Junkie.